Camden Kitchen | Christmas Dinner
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CAMDEN KITCHEN

Christmas Dinner Menu

€39.00 per person (Early Sitting) — €45.00 per person (Late Sitting)

Glass of Mulled Wine on Arrival €5.00

STARTERS

Field Mushroom & Cep Soup, Croutons, Truffle Cream

Natural Smoked Haddock Croquette, Irish Smoked Salmon, Chorizo Vinaigrette

Ham Hock & Black Pudding Terrine, Toast, Pickles, Gribiche Sauce

Chicken Liver Parfait, Housemade Brioche, Spiced Pear Chutney

Spiced Five Mile Town Goats Cheese Mousse, Apple, Crisp Brick Pastry, Hazelnut, Caraway

MAIN COURSES

Handmade Fettuccine, Wild Mushrooms, Season Greens, Aged Parmesan

Wild Atlantic Hake, Salt Hake Potato, Roaring Bay Mussels, Spiced Butter, Scallions

Free Range Cavan Chicken, Jerusalem Artichoke, Gratin Potato, Smoked Bacon, Cavolo Nero

Slow Cooked Duck Leg, Puy Lentils and Morteaux Sausage Cassoulet, Winter Cabbage, Mustard Potatoes

Braised Black Angus Beef Cheek, Roasted Parmesan Polenta, Homemade Fermented Black Garlic

SIDE ORDER €3.50 Each

Sauté Potatoes · Green Beans · Market Salad

DESSERTS

Durrus West Cork Cow Milk, Young Buck Blue Cheese, Crackers, Quince

Dark Chocolate Fondant, Guinness Ice Cream, Salt Caramel

Orange and Nutmeg Crème Brulee

Pear Poached in White Wine, Cinnamon Meringue, Irish Whiskey Ice Cream

Tonka Panna Cotta with Walnut Madeleine

12.5 % Service Charge applies to tables of 6 people or more – Private Room Available Up Stairs