CAMDEN KITCHEN
CAMDEN KITCHEN

Early Evening Menu

3 Courses €39.50

Irish Little Gem Salad, Cais Na Tire Cheese, Iona Farm Beets, Crispy Corn, Salad Cream

House Cured Salt Cod Croquette, Apple & Fennel Salad, Squid Ink Mayo, Chorizo Dressing

Celeriac Soup, Cured Ham Hock on Toast, Mushroom, Tarragon

Roasted Wild Atlantic Cod, Maitre d`Hotel Butter, Lissadell Cockles & Mussels, Broccoli

Braised Angus Ox Cheek, Garryhinch Oyster Mushroom, Crispy Panko, Horseradish, Cabbage

Macroom Buffalo Ricotta Gnocchi, Garryhinch Mushrooms, Butternut Squash, Basil Pesto

Cauliflower and Parmesan Gratin · Colcannon · Green Beans with Mustard Butter

Poached Williams Pear, Almond Butter Sponge, Roasted Walnut Ice Cream

Cinnamon & Orange Crème Brulee

Homemade Choux Bun, Hazelnut & Coffee Pastry Cream

100% of the service charge goes to the staff

Also Check Our Daily Specials on the Blackboard or Ask your Waiter

Our menus change daily to reflect the best seasonal ingredients available

Wrights of Marino, Iona Farm, Larrousse Foods, Artisan Foods, Garryhinch Wood